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“The Wild Monkey Inn” Dining Offers and Staycation Package at The Hari Hong Kong

The Hari Hong Kong and Monkey 47 Dry Gin jointly present an array of culinary creations and whimsical experiences.

The Hari Hong Kong joins hands with Monkey 47, a top trending gin brand originated in Black Forest, Germany, to present an array of offers ranging from specially crafted cocktails; a five-course cocktail pairing menu at the hotel’s Japanese restaurant Zoku Restaurant & Terrace to “The Wild Monkey Inn” staycation package. These tantalising offers are available at The Hari Hong Kong between 15 July and 15 September 2021.

Monkey 47 Signature Cocktails and “Monkey 47 Gin ’o Clock” Happy Hour Offer

Inspired by the unique and complex taste of Monkey 47 Dry Gin, the hotel’s Beverage Manager Sabrina Cantini Budden has created a list of signature cocktails featuring Monkey 47 Dry, Sloe or the coveted Barrel Cut. The five ingenious concoctions – Delirio Spritz, Candy Contraband, Sir Harrison, Baboom! and Kuroi Mori – are designed to encapsulate the distinctive aspects of the 47 handpicked plant ingredients used in the Schwarzwald Dry Gin.

Priced from HK$188 (+10% service charge), the five Monkey 47 signature cocktails are available at the hotel’s Lucciola Restaurant & Bar, Zoku Restaurant & Terrace and The Lounge throughout the promotion period. What’s more, guests can enjoy a 47% discount off any Monkey 47 signature cocktails from Monday to Thursday between 4:47pm and 6:47pm with the “Monkey 47 Gin ’o Clock” happy hour offer at The Lounge.

“Find the Monkeys” Treasure Hunt

Throughout the promotion period, guests who order a Monkey 47 special cocktail are entitled to participate in the “Find the Monkeys” Treasure Hunt. Winners who follow the clues and successfully find out all the hidden monkeys at The Lounge will get a chance to win a bottle of Monkey 47 Dry Gin and other exciting prizes.

Cocktail Pairing Menu at Zoku Restaurant & Terrace

The Monkey 47 special cocktails are also featured in an exclusive pairing menu at Zoku Restaurant & Terrace. The five-course culinary journey begins with a refreshing Toro Tartare with Truffle Aioli and Caviar; and continues with another appetising cold dish of Wild Yellowtail Buri Sashimi with Pickled Daikon and Serrano. After the satisfying courses of Seared Hokkaido Scallop with Inaniwa Udon and Kagoshima A5 Beef with Seared Foie Gras, the cocktail pairing experience concludes with an irresistible Black Forest Cake - the classic dark chocolate delicacy reimagined with Monkey 47 Dry Gin.

The five-course pairing menu is priced at HK$1,288 (+10% service charge) per person and is available for dinner at Zoku Restaurant & Terrace from Monday to Thursday throughout the promotion period.

For bookings and enquiries:
Lucciola Restaurant & Bar / The Lounge - lucciola@thehari.com/ +852 2129 0333
Zoku Restaurant & Terrace - zoku@thehari.com / +852 2129 0338

“The Wild Monkey Inn” Staycation Package

Apart from the tapestry of culinary offers, cocktail aficionados can also enjoy an ultimate Monkey 47 experience with “The Wild Monkey Inn” staycation package:

Date:                        15 July to 15 September 2021

Price:                       starts from HK$1,750 per room per night (+10% service charge)

Booking:                  http://bit.ly/monkey472021

Benefits include:

  • A one-night stay at a Monkey 47-themed guestroom or suite
  • Breakfast for two persons
  • A glass of Monkey 47 special cocktail as welcome drink
  • Exclusive welcome amenities of Monkey Kiosk gift set – a DIY gin and tonic set consisting of three miniature bottles of Monkey 47 Dry Gin and botanic garnishes
  • A chance to enrol in the Monkey 47 Dry Gin masterclass hosted by Luca Andrei, Brand Ambassador of Monkey 47

This package requires 48 hours advance reservation.

Book direct at http://bit.ly/monkey472021 or with our Reservations team at +852 2129 0398 or bookme@thehari.com.